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Thursday, May 01, 2008

Recent information on Carob Powder

Carob PowderScientists study carob as alternative protein source (Nutraingredients.com)

Wed, 09 Apr 2008 17:49:42 GMT
Writing in the journal Food Chemistry , the researchers report results from the analysis of defatted carob germ flour and the protein isolate, and suggest the proteins could have significant potential for health foods.

Scientists study carob as alternative protein source

Wed, 9 Apr 2008 00:00:00 CST
Carob powder is already used by the food industry as a chocolate substitute, since it is a natural sweetener with flavour and appearance similar to ...

The mystique of mesquite ... - Fort Wayne Journal Gazette

Wed, 02 Apr 2008 10:04:00 GMT
It had a beautiful aroma. There was something roasted, like coffee or chocolate, then a stronger smell suggesting some fruit (perhaps dried cherries - or was that coconut ...

A Day of Firsts

Mon, 28 Apr 2008 00:51:45 EDT
When we asked Miss Unhelpful, she brought us a container of brownish powder without an ingredient-containing label. ... Mine was chocolate (from the menu: Sapote/Cherimoya, Carob, Cacao, Fresh Vanilla Bean, Honey & Nut Mylk)....

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